From the Bar
  • Pear Gin Fizz
  • God father
  • Spicy Passionfruit Margarita
  • Strawberry Martini
  • Buffalo Trace Old Fashioned
Starters
  • Seafood Misto

    Jumbo stuffed clams, jumbo stuffed shrimp, and fried thai chili calamari (great for sharing)

  • Ahi Tuna Tower

    Ahi tuna layered with creamy avocado, ripened mango with our house made flour tortilla chips

  • Shrimp ALEJUILLO

    U8 jumbo shrimp sautéed with neuskes bacon

  • Ravioli Champagne

    Butternut squash ravioli in our champagne cream sauce. (great for sharing)

Entrees
  • Hand crafted gnocchi

    Luscious hand crafted Gnocchi in our signature pesto sauce with diver scallops and shrimp

  • Hand crafted burrata ravioli

    Ravioli stuffed with creamy burrata, tossed in our house made bolognese sauce

  • Stuffed Mediterranean branzino

    stuffed with lump crabmeat in our light pomodoro sauce, served with sautéed broccoli rabe

  • Twin South African Lobster tails

    Succulent lobster tails and diver scallops in a white wine butter sauce served over linguine

  • Berkshire Porkchop

    Our always tender, bone in Berkshire Pork Chop topped in a wild mushroom marsala sauce with Spanish onions (a must try)

  • prime filet mignon 10 oz

    Perfectly cooked prime filet in a pepper brandy cream sauce served with hot cherry pepper mashed potatoes