Lunch Menu

(with pan-fried or grilled chicken) Baby spinach, crisp pears, roasted beets, and gorgonzola cheese in our house dressing.

(with pan-fried or grilled chicken) Romaine lettuce, tomato, dried cranberries, candied walnuts, gorgonzola, and red onions, in our house dressing.

(with pan-fried or grilled chicken) Romaine lettuce, mixed greens, cucumber, tomato, olives, red onion, fresh mozzarella, and roasted peppers in our house dressing.

(with pan-fried or grilled chicken) Romaine lettuce, homemade croutons, shaved Parmigiano Reggiano, in our creamy homemade Caesar dressing.

Grilled or fried calamari, mixed greens, fresh tomatoes, celery, red onions, lemon, in our house dressing.

Fresh mozzarella soaked in cream, over a bed of arugula, prosciutto di Parma, Mancini roasted peppers, house dressing & aged balsamic drizzle.

Smoked bacon, fried egg, American cheese, lettuce, tomatoes, onion with chipotle aioli

Grilled chicken breast, avocado, spinach, sweet roasted mancini peppers, with a balsamic glaze on a whole wheat wrap.

Chicken cutlet, prosciutto, melted provolone, arugula, tomatoes, chipotle aioli.

Sautéed onions & peppers, with a touch of marinara.

Chicken cutlet, tomato sauce, melted mozzarella.

Slow cooked black angus meatballs, tomato sauce, melted mozzarella,

Pan fried eggplant, arugula, fresh mozzarella, tomatoes, roasted peppers, our house dressing with an aged balsamic drizzle.

Eggplant layered with tomato sauce and mozzarella cheese. Pasta of choice.

Lightly fried eggplant slices are filled with ricotta, melted mozzarella cheese & topped with tomato sauce. Pasta of choice.

Layered eggplant in a light tomato sauce with onions, mushrooms, cherry peppers, and melted mozzarella. Pasta of choice.

Pan fried chicken, arugula, fresh mozzarella, tomatoes, roasted peppers, our house dressing, with an aged balsamic drizzle.

Pan-fried chicken breast, Spanish onions, wild mushrooms, covered in a filetto di pomodoro sauce, and melted mozzarella. Pasta of choice.

Grilled chicken breast, sweet oven-roasted peppers with sautéed broccolini, garlic & oil sauce.

Chicken breast, Genoa sausage, peppers, white wine garlic sauce, over steak fries.

Pan-fried chicken with wild mushrooms, Spanish onions, madeira wine sauce, and melted provolone. Pasta of choice.

Sautéed chicken breast, eggplant, tomato, fresh mozzarella, and capers in a lemon and white wine sauce. Pasta of choice.

Egg battered chicken breast, baby artichoke hearts in a lemon, white wine sauce. Pasta of choice.

Simple and elegant chicken breast sautéed with a velvety mushroom marsala sauce. Pasta of choice.

Breaded chicken breast with tomato sauce, then smothered in mozzarella cheese. Pasta of choice.

Linguine prepared with littleneck clams and roasted garlic. Choose between a light tomato sauce or a white wine sauce

Black Angus ground beef, carrots, celery, mushrooms, touch of cream.

Grilled chicken breast, basil, olive oil, pine nuts, a touch of cream, and cherry tomatoes.

Sautéed chicken breast served in our garlic, white sauce, roasted red peppers.

Chicken, broccoli, roasted tomatoes, and basil infused in a light tomato sauce.

Sautéed chicken breast in a three cheese cream sauce.

Choice of chicken or sausage: sautéed with crushed garlic, sun-dried tomatoes, Spanish onions & extra virgin olive oil.

(with pan-fried or grilled chicken) Handcrafted rigatoni pasta served in our famous vodka sauce.

Slow-cooked prime Black Angus meatballs, tomato sauce, with a scoop of sweet ricotta.

Egg battered Alaskan Cod, baby artichoke hearts in a lemon, white wine sauce

Pan-seared red snapper in our light tomato sauce, onions, tomatoes, basil.

Fresh jumbo shrimp tossed in a spicy marinara sauce, onions, and tomatoes.

Breaded shrimp, tomato sauce melted mozzarella cheese.